APPETIZERS

POMMES FRITES
Hand cut russet potatoes fried until golden brown, seasoned with sea salt and pepper.

PARMESAN TRUFLE
Hand-cut russet potatoes, fried until golden brown and tossed with parmesan, truffle oil, and a drizzle of balsamic glaze.

GRILLED SHRIMP
Spicy marinated shrimp grilled and served with jalapeno polenta and marinara.

FRIED GREEN BEANS
Battered green beans fried until golden brown, served with a side of house-made creamy horseradish sauce.

CRAB CAKES
Two crab cakes sauteed to golden brown served with remoulade.
ENTREES
ALL ENTREES COME WITH CHOICE OF STARCH AND A VEGETABLE
  • Split Plate Fee
  • Add 5 grilled shrimp to any entree

NEW YORK STRIP
16 oz. strip steak seasoned and grilled with a bleu cheese cream sauce. Market Price

PORK CHOP
Thick cut bone-in pork chop with a spicy Aztec rub and a spicy chipotle glace'.

SIRLOIN STEAK
8-oz. sirloin steak seasoned and grilled with a shallot and red wine reduction.

CREAMY SHRIMP PESTO
Shrimp sauteed in a creamy walnut pesto with parmesan.

CHICKEN FRANCO
Two lightly-breaded chicken breasts sauteed with shallots, mushrooms and artichoke hearts in a sherry wine sauce.

PORK TENDERLOIN
Panko breaded pork tenderloin with a blackberry and cardamom glace'.

HAVEN 55 CHICKEN
Two lightly breaded chicken breasts sauteed and cooked in baby portobello cream sauce.

CEDAR WRAPPED SALMON
8-oz. salmon filet covered with a honey mustard glaze, wrapped in cedar paper and grilled. Market Price.

STEAKS COOKED BEYOND MEDIUM CANNOT BE ASSURED TENDER
408 Havenhurst Drive
Pineville MO
417-223-2055
OPEN WEDNESDAY THRU SATURDAY
Lunch11AM - 2 PM
Dinner5PM - 9 PM
Reservations recommended for dinner
SANDWICHES
ALL SANDWICHES COME WITH POMMES FRITES
add SUB SIDE SALAD

HAMBURGER
1/3 lb grilled Certified Angus Beef and served with lettuce, tomatoes, onions, and pickles.
Add bacon, grilled onions or mushrooms
Make it a double

CROQUE MONSIEUR
Ham, Swiss, provolone, mayo, and mustard on wheatberry bread, grilled until golden brown.

GRILLED CHICKEN SANDWICH
Grilled chicken breast with choice of cheese and served on a Kaiser roll.

DINNER SALAD
Spring mix with tomatoes, onions and house made croutons.
Add grilled chicken
Add Grilled shrimp
Add Grilled Salmon
© 2022 Haven 55 Restaurant and Tavern

BEVERAGES
SOFT DRINKS - Coke, Diet Coke, Sprite, Dr Pepper, Orange Fanta, Root Beer
TEA
COFFEE
BEERS - Budweiser, Bud Light, Shock Top, Michelob Ultra, Miller Lite, Coors, Coors Lite, Shiner, Seasonal Craft Beers
WINES All house wines are priced per glass
Flip Flop Chardonnay, Flip Flop Cabernet Sauvignon, Flip Flop Moscato, Flip Flop Pinot Noir, Flip Flop Merlot